Shift manager - fast food restaurant

• Education:
• Expérience:

Education

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Maintain records of stock, repairs, sales and wastage
• Supervise and check assembly of trays

Experience

• 1 year to less than 2 years
• Durée de l'emploi: Permanent
• Langue de travail: Français
• Heures de travail: 35 to 37.5 hours per week